Yesterday Mr. D and I spent the day canning.
As in preserving.
As in up to our elbows in tomatoes and peaches.
Tomatoes from our garden into tomato juice …
and homemade tomato basil pasta sauce
(basil from our garden too)
Colorado peaches became peach honey butter
We wrapped up the day with pasta topped with our freshly canned sauce, homemade focaccia bread and some wine and relaxing on the patio.
Today we are right back at it …. time to do some more peaches …. and on to the pears!
