I had coffee with Deb last week, and we talked about what we were going to make. I know she made up something fabulous and beautiful because she is good at this kind of thing. I didn’t get too daring, or too beautiful, just decided to try a few recipes in my “to try” file — and something that was valentine-y, ifyaknowwhatimean.
The Red Velvet Popcorn recipe I found over at Cookies & Cups is yummy and simple, but I think it is best eaten right away. I’m sure the guests at the Transplant House won’t mind though.
The other item I took over was brownie bites with strawberry heart marshmallows and a little almond bark drizzled over the top. I found this idea on Pinterest which lead me to the recipe at A Pumpkin and a Princess.
I donated the cake carrier too — it got it for a dolla at the dolla store!
